10 Best Chili Sauce Substitutes for When You’re Out

Chili sauce is a condiment that is used to add spice to food. It is made from chili peppers, vinegar, and salt. Chili sauce is a popular condiment in the United States, and it is used in many different dishes. If you are out of your favorite chili sauce, don’t worry! There are many substitutes that you can use. In this blog post, we will discuss the best chili sauce substitute for when you’re out of your favorite hot sauce!

Best Chili Sauce Substitutes

  1. Sriracha Sauce
  2. Spicy Tomato Sauce
  3. Chili-garlic Paste
  4. Harissa Sauce
  5. Regular Hot Sauce
  6. Sweet Chili Sauce
  7. Spicy Ketchup
  8. Black Bean Sauce
  9. Gochujang
  10. Chili Powder or Flakes

Sriracha Sauce

Sriracha sauce is a type of chili sauce that is made from a paste of chili peppers, vinegar, garlic, sugar, and salt. It is often used as a condiment or dipping sauce. Sriracha sauce can be used as a substitute for chili sauce in many recipes. For example, it can be used in stir-fries, marinades, soups, and sauces. Sriracha sauce adds a spicy and tangy flavor to food. If you are looking for a substitute for chili sauce, Sriracha sauce is a good option.

Spicy Tomato Sauce

Spicy tomato sauce is a great substitute for chili sauce. It is similar in taste and can be used in the same way. Spicy tomato sauce is made with tomatoes, onions, garlic, and chili peppers. It is simmered until the vegetables are soft and the flavors have melded together. Spicy tomato sauce can be used as a condiment, or it can be used in recipes that call for chili sauce.

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It is delicious on burgers, sandwiches, or as a dipping sauce. It can also be used in place of ketchup or BBQ sauce. So if you are looking for a substitute for chili sauce, give spicy tomato sauce a try. You will not be disappointed.

Chili-garlic Paste

The chili-garlic paste is one of my favorite substitutes for chili sauce. Chili-garlic paste is made from fresh chilies, garlic, and other spices. It has a fiery flavor that is perfect for adding heat to stir-fries, marinades, and sauces.

Chili-garlic paste can be found in the international aisle of most supermarkets. If you cannot find chili-garlic paste, you can make your own by blending fresh chilies, garlic, and a pinch of salt in a food processor. For a less spicy version, you can substitute sweet bell pepper or roasted red pepper.

Harissa Sauce

Harissa is a North African chili sauce that is made from a paste of chili peppers, garlic, olive oil, and spices. It has a fiery flavor that is perfect for adding heat to stews, soups, and sauces. Harissa can be found in the international aisle of most supermarkets. If you cannot find it, you can make your own by blending fresh chili peppers, garlic, olive oil, and spices in a food processor.

Regular Hot Sauce

As anyone who has ever made chili knows, chili sauce is an essential ingredient. However, sometimes it can be difficult to find chili sauce when you need it. Luckily, there are a few easy substitutes that can be used in a pinch.

Regular hot sauce is one of the most common substitutes for chili sauce. It has a similar taste but might be a little less potent but it still can be used in the same way. When using regular hot sauce, start with a small amount and add more to taste. This will help you avoid making the dish too spicy. Some recipes that work well with regular hot sauce include tacos, enchiladas, burritos, chili, and soup.

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If you’re looking for something different, try using the hot sauce in a marinade or dressing. Regular hot sauce is a versatile ingredient that can be used in many different ways. So don’t be afraid to experiment!

Sweet Chili Sauce

Sweet Chili Sauce is a great substitute for chili sauce. It is made with sugar, vinegar, and chili peppers and has a sweet and spicy flavor. Sweet Chili Sauce can be used as a dipping sauce, marinade, or condiment.

It is great on chicken, fish, pork, and vegetables. Sweet Chili Sauce can also be used in stir-fries, soups, and stews.

If you are looking for a Sweet Chili Sauce recipe, there are many recipes available online. Sweet Chili Sauce is a versatile sauce that can be used in many different dishes. So if you are looking for a chili sauce substitute, Sweet Chili Sauce is a great option.

Spicy Ketchup

Spicy ketchup is a great substitute for chili sauce. It has a similar flavor and consistency, but with a little extra spice.

Spicy ketchup can be used in any recipe that calls for chili sauce, or as a condiment on its own. Try it on burgers, sandwiches, or in Asian-inspired dishes. You can even use it as a dipping sauce for fried foods. Spicy ketchup is easy to make at home, or you can purchase it pre-made at most grocery stores.

Either way, it’s a great way to add a little extra heat to your favorite recipes.

Black Bean Sauce

Black bean sauce is a great substitute for chili sauce. You can use it in recipes that call for chili sauce, or as a condiment on its own. Black bean sauce is made from black beans, soy sauce, rice vinegar, sugar, and spices. It is thick and flavorful, with a slightly sweet and tangy taste.

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Black bean sauce is available in Asian markets and some supermarkets. If you can’t find it, you can make your own by blending cooked black beans with the other ingredients.

When using black bean sauce as a substitute for chili sauce, keep in mind that it is quite a bit sweeter than chili sauce. You may need to adjust the amount of sugar in your recipe accordingly. Black bean sauce is also a bit thinner

Gochujang

Gochujang is a red chili paste that is commonly used in Korean cooking. It has a unique flavor that is both sweet and spicy, and it can be used as a condiment or ingredient in many different dishes.

Gochujang is made from a variety of ingredients, including red chili peppers, rice, soybeans, and salt.

It can be found in most Asian grocery stores, and it should be stored in the refrigerator once opened. When using gochujang as a replacement for chili sauce, it is important to keep in mind that it is much more potent than its Western counterpart.

A little gochujang goes a long way, so start with a small amount and add more to taste.

Chili Powder or Flakes

Chili powder and chili flakes are both great substitutes for chili sauce. Chili powder is a blend of dried chili peppers, herbs, and spices, while chili flakes are simply dried chili peppers that have been crushed. Both Chili powder and chili flakes can be used to add heat and flavor to a dish.

Chili powder is typically used as a rub for meats or in sauces, while chili flakes are often used as a topping for pizzas or pasta dishes.

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To substitute chili sauce with either Chili powder or flakes, simply add the desired amount to your recipe. You may need to experiment with the amount you use, depending on the intensity of flavor you want to achieve.

Just remember that a little goes a long way!

Asian Garlic Chili Sauce

Asian garlic chili sauce is a great substitute for chili sauce. It is made with garlic, chili peppers, and other spices. Asian garlic chili sauce can be used in place of chili sauce in any recipe.

It is perfect for stir-fries, soups, and sauces. Asian garlic chili sauce can also be used as a dipping sauce or condiment. If you are looking for a healthier alternative to chili sauce, Asian garlic chili sauce is a great choice.

Asian garlic chili sauce is low in calories and fat, and it is also gluten-free.

Asian garlic chili sauce is available at most Asian grocery stores.

FAQ

What can I substitute for Heinz chili sauce?

There are many different substitutes for chili sauce. Some popular substitutes include sweet chili sauce, spicy ketchup, regular hot sauce, sriracha sauce, and chili powder or flakes. You can use any of these substitutes in recipes that call for Heinz chili sauce, or as a condiment on their own.

Conclusion

There are many different substitutes for chili sauce. Some popular substitutes include sweet chili sauce, spicy ketchup, regular hot sauce, sriracha sauce, and chili powder or flakes. You can use any of these substitutes in recipes that call for Heinz chili sauce, or as a condiment on their own.

Each of these substitutes has its own unique flavor, so be sure to choose one that you think will work best in your recipe.

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Experiment with different substitutes until you find one that you like best.

Who knows, you may even prefer the taste of the substitute to the original chili sauce!

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