Burgundy wine is a popular choice for red wine lovers, but what do you do when you can’t find it or don’t want to spend the money?
We’ve got you covered with our comprehensive list of substitutes.
From classic wines to your everyday homemade broths, we’ll show you how to make the perfect substitution.
Plus, we’ll give you tips on how to use them in your cooking!
Substitutes for Burgundy Wine
- Pomegranate Juice
- Beef Stock
- California Pinot Noir
- Cranberry Juice
- Chicken Stock With Rice Wine Vinegar
- White Wine Vinegar With Grape Juice
- Red Wine
Pomegranate juice is a delicious and healthy fruit juice that can be used as a substitute for wine in many recipes.
Pomegranate juice has a similar sweetness and body to the wine, making it a perfect replacement in many sauces and marinades.
Additionally, pomegranate juice contains antioxidants and other health benefits that make it a healthier choice than wine.
Some people also find that pomegranate juice does not give them the headaches or hangovers that wine often does.
Pomegranate juice can be used as a substitute for wine in many different recipes, including spaghetti sauce, chicken Marsala, and Beef Bourguignon.
Pomegranate juice is also a great choice for non-alcoholic cocktails and mocktails.
Beef stock in place of burgundy wine works best in dishes that have a lot of other strong flavors, such as garlic or mushrooms.
The beef stock will add body and depth of flavor without overwhelming the other ingredients.
It is also a good choice for heartier dishes, such as stews or braised meats.
When substituting beef stock for wine, it is important to keep in mind that the stock will add more saltiness to the dish.
As a result, it is important to adjust the other seasonings accordingly.
Riesling can be used as a suitable substitute for burgundy wine. Riesling is also a full-bodied wine, but it has a slightly sweeter flavor profile than Burgundy.
As a result, it can pair well with richer dishes that might be overwhelmed by the dryness of Burgundy wine.
Riesling is also more commonly available than Burgundy wine, and it is usually more affordable as well.
When choosing a Riesling to substitute for Burgundy wine, look for one that has similar sugar and alcohol levels.
This will help to ensure that the flavors of your dish are not thrown off balance.
California Pinot Noir
California Pinot Noir can be a great substitute for Burgundy wine. It has a similar taste and can be used in many of the same dishes.
The benefits of using California Pinot Noir include its affordability and its availability. It is also a lighter wine, which may be preferable in some dishes.
When substituting California Pinot Noir for Burgundy wine, it is important to take into account the different flavors of the wines.
California Pinot Noir is typically fruitier and less intense than Burgundy wine.
As a result, it may not be suitable for all recipes that call for Burgundy wine.
Though it may not be the first thing that comes to mind when thinking of cooking with wine, cranberry juice can make an excellent substitute for burgundy wine in many recipes.
Cranberry juice has a similar deep red color to burgundy wine, and it also boasts a similarly tart and slightly sweet flavor profile.
In addition, cranberry juice is less expensive than most wines, making it a great budget-friendly option for cooks on a budget.
When substituting cranberry juice for burgundy wine in a recipe, it is important to keep in mind that the juice will add more sweetness to the dish than the wine would.
As a result, you may want to adjust the amount of sugar used in the recipe accordingly.
Chicken Stock With Rice Wine Vinegar
Chicken Stock With Rice Wine Vinegar as a substitute for Burgundy Wine can be used in recipes that are light on acidity.
The benefit of using this substitute is that it will not change the flavor profile of your dish too much because it is very mild in taste.
This vinegar is also less expensive than wine, so it is a good option if you are on a budget.
Another plus is that it has a longer shelf life than wine, so you can keep it in your pantry for when you need it.
Recipes that this substitute would be suitable for include chicken marsala, coq au vin, and chicken piccata.
When compared to other substitutes, such as white wine or cider vinegar, rice wine vinegar is milder and has a sweeter taste.
It is important to note that using this substitute will result in a slightly different final product, but it will still be delicious.
In some cases, Merlot may be used as a replacement for Burgundy wine. Merlot is a dry red wine with a fruity, yet slightly tannic flavor profile.
When used as a substitute, it can provide a similar level of acidity and tannins as Burgundy wine, while also imparting its unique flavor to the dish.
Merlot is an excellent choice for substituting in recipes that call for dry red wines, such as beef stew or braised lamb shanks.
It is also a suitable substitute for Burgundy wine in many sauces and marinades.
When substituting Merlot for Burgundy wine, it is important to keep in mind that the flavors of the dish may be slightly altered.
For this reason, it is best to taste the dish before serving to ensure that the desired flavor profile has been achieved.
White Wine Vinegar With Grape Juice
There are many reasons why you might choose to use a white wine vinegar and grape juice mix as a substitute for burgundy wine in your cooking.
For one thing, it can be a great way to add acidity and brightness to a dish without the alcohol content of wine.
Additionally, this mix can be a great way to add color and flavor to recipes that call for burgundy wine.
When choosing a white wine vinegar and grape juice mix as a substitute for burgundy wine, it is important to select a high-quality vinegar and grape juice.
Look for vinegar that has a nice acidity, and choose a grape juice that is fruity and flavorful.
You may also want to add a bit of sugar to the mix if you find that it is too tart for your taste.
White wine vinegar and grape juice mixes can be used in all sorts of recipes, from sauces and salad dressings to marinades and braising liquids.
Just be sure to adjust the other ingredients in your recipe accordingly.
A well-made broth can be used as a substitute for wine in many recipes, and it can often provide similar results.
For example, a beef or chicken broth can be used in place of Burgundy wine in a beef bourguignon.
The broth will add some richness and depth to the dish without making it too heavy.
Similarly, a vegetable broth can be used in place of white wine in a light vegetable soup.
The broth will add some flavor without overwhelming the other ingredients.
Of course, not all broths are created equal, so be sure to choose one that is high quality and has good flavor.
Otherwise, you may end up with a lackluster dish.
Red wine is a substitute for Burgundy wine that can be used in many recipes.
The benefits of using red wine as a substitute are that it is more affordable and easier to find.
Red wine is also a suitable replacement for Burgundy wine in terms of taste and quality.
When choosing a recipe to use red wine as a substitute, it is important to keep in mind that the flavor profile of the dish may be slightly different.
In general, red wine is less fruity and has more tannins than Burgundy wine.
As a result, dishes that are typically made with Burgundy wine may be slightly less sweet and have a more astringent flavor when made with red wine.
However, this substitution will not drastically change the flavor of the dish and can be a great way to save money without sacrificing taste.
What’s the best burgundy wine substitute for cooking?
For cooking, we recommend using pomegranate juice, beef bourguignon, or chicken stock with rice wine vinegar.
All of these options will give your dish the same deep, rich flavor that burgundy wine is known for.
Plus, they’re easy to find and relatively inexpensive.
What’s the best burgundy wine substitute for drinking?
If you’re looking for a burgundy wine substitute to drink, we recommend trying Riesling, California Pinot Noir, or cranberry juice.
All of these options are similar in taste and color to burgundy wine, so you won’t be missing out on anything.
Just be sure to adjust the ratios accordingly (i.e., more cranberry juice for a sweeter drink).
We hope this list of burgundy wine substitutes was helpful! As you can see, there are plenty of options available, so you’re sure to find one that suits your needs.
Be sure to experiment with different substitutes to find the perfect one for your next dish or drink!